Foodstead

Foodstead is a Mission Valley family operation raising grass-fed, grass-finished beef on Montana pasture. Justin and Beckie, with partner Keith, run the cattle on regenerative ground using intensive grazing and cover cropping to build soil health, and the animals stay on grass their whole lives with no added hormones.

You can buy beef the way that fits your freezer, from an eighth or quarter up to a half or whole, with pickup in the valley or door-to-door delivery to the lower 48. Browse the online store or call ahead to reserve your bulk beef.